This article discusses the pros and cons of traditional frying and air-frying. Traditional frying delivers a unique flavor profile and versatile crispy texture, but has drawbacks such as high oil content and odor. On the other hand, air-frying offers a healthier option with less fat, convenience, and less mess, but may have texture variation and limited culinary applications.Air-frying Vs frying, which is better for you?
This article discusses the pros and cons of traditional frying and air-frying. Traditional frying delivers a unique flavor profile and versatile crispy texture, but has drawbacks such as high oil content and odor. On the other hand, air-frying offers a healthier option with less fat, convenience, and less mess, but may have texture variation and limited culinary applications.
