There’s no denying that paneer is the most loved milk based product, which is not just tasty but also healthy and making it at home simply ensures its safety and freshness. So, here are some simple tips and tricks to reuse curd and make paneer at home.How to make paneer with leftover curd
There’s no denying that paneer is the most loved milk based product, which is not just tasty but also healthy and making it at home simply ensures its safety and freshness. So, here are some simple tips and tricks to reuse curd and make paneer at home.
