Welcome toSecond Life, a podcast spotlighting successful women who’ve made major career changes—and fearlessly mastered the pivot. Hosted by Hillary Kerr, co-founder and chief content officer at Who What Wear, each episode gives you a direct line to women who are game changers in their fields. Subscribe to Second Life on Apple Podcasts, Spotify, or anywhere you get your podcasts to stay tuned.
Jody Boyman spent a lifetime traveling the world as a wildlife photographer. But as she journeyed to the world’s most remote regions, her trips opened her eyes to a world that was hurting from unsustainable food processes; thus, Hungry Planet was born. Together with her brother Todd, Boyman set out on a mission to create plant-based meat alternatives to feed a hungry planet while also being sustainably conscious. Hungry Planet is modernizing plant-based eating by adopting the concept of truly marrying ‘food tech’ with ‘food taste.’ Hungry Planet features nine proteins, from crab to beef, that are meant to be sub
As the Co-Founder and Chief Purpose Officer, Boyman has developed strategic client relationships, positioning Hungry Planet at the forefront of the industry and being accessible in a wide range of venues, groceries, geographies, and cuisines.
Yet before Boyman was changing the way the world eats, she actually spent her first life as a wildlife photographer, where she traveled to the ends of the world, from Africa to Antarctica. Her work has been published in esteemed publications like TIME and Life. Listen to the latest episode of Second Life to hear how Boyman’s dedication to advocating for environmental causes has led her to create a brand that positively impacts plant-based lifestyles.
Next: Meet Ayana Gray: The Author Behind Best-Selling Fantasy Novel Beasts of Prey.
