Medu vada, a South Indian delight, features a distinctive hole that’s more than just a design. This hole ensures even cooking, allowing hot oil to crisp the vada perfectly. It also aids in handling the batter and contributes to the snack’s signature crunchy texture, blending culinary science with cultural tradition.Why vadas have a hole in the centre: South Indian snack secrets revealed
Medu vada, a South Indian delight, features a distinctive hole that’s more than just a design. This hole ensures even cooking, allowing hot oil to crisp the vada perfectly. It also aids in handling the batter and contributes to the snack’s signature crunchy texture, blending culinary science with cultural tradition.
